
Dongfang Tech Park: fresh drinks for an office campus
Sites, drink mix and restock cadence planned for a 200–500 person office. Images are renders; figures follow the planning basis.
How DOZZON deploys fresh-drink service in different spaces, improving experience and operating efficiency.
VERIFICATION NOTICE
The material below is built from current machine specifications and typical scenario requirements to show deployment methods. It does not represent signed customers or third-party audited results. Customer names, logos, order data and operating figures are published only with the customer permission.
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Sites, drink mix and restock cadence planned for a 200–500 person office. Images are renders; figures follow the planning basis.

For atriums, rest areas and walkways, configured around capacity, SKUs, payment and remote operations.

A hypothetical large transit hub used to plan interaction, connectivity and remote operations. This is not a real project at Seoul Station.
Cases on this site fall into three groups: real projects, illustrative plans and concept designs, and each heading says which. Figures in illustrative and concept plans are machine configuration and modelling assumptions, not any customer actual revenue. Real project data is published only with written consent.
Authorised projects can be presented online during commercial discussions; site visits need separate customer consent. Without authorisation we do not share names, logos or dashboard screenshots - that rule does not bend to win a deal.
The method transfers, not the numbers: how people move through the space, which hours count as footfall, how long the restock radius is, how many machines to place. Give us your site conditions and we recalculate with your parameters instead of copying the page.
Standard models ship on the production schedule; custom exteriors, software or multilingual builds take noticeably longer. Lead time is written into the contract by model and customization - we do not use the phrase as soon as possible.
The system is designed around 2-3 weeks without manual refills; day-to-day work is cups, grounds and consumables, and one person can cover several sites. Low stock, faults and temperature alerts are pushed to the dashboard, so no on-site attendant is needed.