Standard · Capsule · AI Health Recognition Series
From self-service juice machines to AI health recognition juice machines, covering all scenarios. Standard, capsule-sealed, and palm/pulse/tongue/facial AI recognition technologies meet diverse commercial fresh juice service needs.
Inquire NowFrom standard to AI health recognition, covering all juice needs
Fresh squeezed, pure & natural
Scan to select fruit, fresh squeeze & drink
Large capacity continuous juicing, commercial quality
Smart fruit recognition, auto-optimized extraction
AI nutrition analysis, smart pairing recommendation
24/7 unattended fresh juicing
Fresh fruit capsule sealed, one-touch fresh squeeze
Self-select fruit, fresh & instant
Commercial-grade large capsule hopper
AI fruit quality recognition, smart freshness preservation
Unattended automated fresh juice system
From cold-press juicing to global deployment, freshness in every cup
The cold-press module auto-cleans after each serving, ejects pulp separately and uses food-grade detachable parts, preventing pulp fermentation and cross-flavor.
Cold-chain fruit is portioned and sealed for exact dosing, avoiding the browning of pre-cut fruit, with loss and yield tracked to the gram.
Low-temperature cold pressing with inert oxygen isolation retains vitamin C and fresh flavor, and cloud-calibrated sugar keeps every cup consistent.
Fresh orange, apple, blended fruit-veg and sparkling juices are made fresh and chilled in one machine, with seasonal bestsellers all year.
Supports whole fruit, frozen chunks and concentrated puree across feed paths for stable local sourcing.
Certified to food-safety plus CE and RoHS with cold-chain compliance and multi-currency support for malls and airports worldwide.
Offers OEM for the body, cup design, branded UI and puree recipes with flexible MOQ for fast store rollout.
With proprietary cold-press technology and full assembly lines, we supply from R&D to mass production to after-sales directly.
Fresh-squeeze technology, preserving natural nutrition and taste
Low-speed cold-press technology, maximizing vitamin and natural nutrient retention in fruit. Moderate pulp texture, tastes like freshly hand-squeezed juice.
Automatic high-pressure water rinse + UV sterilization after each cup, eliminating cross-contamination. Daily scheduled deep CIP cleaning ensures pipeline hygiene.
Fruit storage zone at precise 4-8°C constant temperature, juice output at 2-6°C. Full cold chain management ensures fruit freshness and optimal juice taste.
Real-time monitoring of fruit stock and freshness with automatic low-stock alerts. Remote viewing of sales data and inventory status for more efficient operations.
| Model | DZ-JM-200 |
| Dimensions | 1900 × 750 × 880 mm |
| Weight | Approx. 210 kg |
| Fruit Types | Up to 6 (Orange/Apple/Watermelon/Pear/Grapefruit/Mixed) |
| Screen Specs | 21.5-inch 1920x1080 Touchscreen |
| Serving Time | Avg. 60s/cup (juicing included) |
| Storage Temperature | Fruit 4-8°C / Juice 2-6°C |
| Cleaning Method | Auto High-pressure Rinse + UV Disinfection + CIP Deep Cleaning |
| Payment Methods | Alipay / WeChat Pay |
| Connectivity | 4G / Wi-Fi / Ethernet |
| Rated Power | 1500W (peak) / 400W (standby) |
| Water Supply | Bottled Water |
Shopping malls and high-traffic areas — fresh juice meets the healthy consumption trend, with higher per-customer spending generating substantial revenue.
Gyms and sports venues — freshly squeezed juice provides natural energy replenishment for active people, aligned with healthy lifestyle concepts.
Hospitals, health check centers, wellness clubs — fresh juice meets patients' and clients' demand for healthy beverages.
Whether it's a single trial unit or batch deployment, we will provide professional product solutions and operational support.